The RDA for vitamin D is based on the assumption that an individual does not get enough sun
Indicate whether the statement is true or false
TRUE
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There is a strong association between obesity and gastroesophageal reflux disease.
Answer the following statement true (T) or false (F)
What is the most serious risk that is posed by irradiation?
a. Exposure of workers at irradiation facilities to radioactive materials b. Exposure of consumers purchasing raw meats to radioactive materials c. Production of unique radiolytic products d. Production of toxic, explosive ethylene oxide e. Unknown long-term effects of consuming fresh fruits with residual radioactive substances
Amy has type 1 diabetes. To reduce her son's risk of this disease, Amy should
A. prepare low-fat, high-fiber foods for him to eat. B. monitor her child's health, because there is no way to reduce the risk. C. protect him from excess sun exposure. D. avoid feeding him foods that contain carbohydrates.
The vegetable that makes a significant contribution to the diets of adolescents is:
a. carrots. b. lettuce. c. white potatoes. d. tomatoes. e. peas.