Which of the following genetic disorders would cause a person to have limited fat stores?

A. Marfan syndrome
B. Ovarian cysts
C. Prader-Willi syndrome
D. Hypothyroidism


Answer: A

Nutritional Science

You might also like to view...

All of the following are true regarding critical periods EXCEPT:

1.a critical period is an interval of time when cells are genetically programmed to multiply. 2.sufficient nutrients must be available for cell multiplication to occur. 3.if nutrients are not available the developing organ will be impaired. 4.if nutrients become available after the critical period the organs will grow to full size.

Nutritional Science

What types of services are most often included as part of this program?

Nutritional Science

An athlete's diet is the most crucial factor affecting his or her performance.

Answer the following statement true (T) or false (F)

Nutritional Science

How much fluid should an average adult consume each day under normal circumstances?

a. 20–25 mL/kg b. 30–35 mL/kg c. 40–45 mL/kg d. 50–55 mL/kg e. 60–65 mL/kg

Nutritional Science