How many hydrogen atoms are attached to each carbon adjacent to a double bond?

a. 1 b. 2
c. 4 d. 6


a

Nutritional Science

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The incidence of food allergies is estimated to be higher in children than adults

a. True b. False Indicate whether the statement is true or false

Nutritional Science

_____ cheese is usually not aged because its high acidity inhibits the bacterial and mold growth that characterizes the aging process

a. Acid-coagulated b. Enzyme-coagulated c. High-fat d. Low-fat

Nutritional Science

Which of the following is a feature of protein nutrition?

a. Protein in body tissues is preserved fairly well on low-energy diets b. The protein RDA assumes that dietary protein is from a mix of low- and high-quality sources c. Many people in the United States and Canada consume somewhat less protein than is needed d. Athletes in training benefit from increasing their protein energy intake to 45-50% of total daily energy

Nutritional Science

Designing nutrition education messages is easier if the group being targeted is heterogeneous

a. True b. False Indicate whether the statement is true or false

Nutritional Science