Valerie is eating lunch at the college cafeteria and is determined not to gain weight during her freshman year at college. She realizes that controlling portion size is the key to not over indulging. Which of the following visual references would equal 1 cup of pasta?

a. Four thumbs together
b. Palm of one hand
c. Three clenched fists
d. Two hands, cupped


d

Nutritional Science

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Which of the following statements is true of iodine?

A) It is a component of amino acids such as cysteine and methionine. B) It is absorbed mostly in the large intestine. C) It is present in low concentration in ocean fish and mollusks. D) It is essential to the production of hormones by the thyroid gland.

Nutritional Science

Approximately what percentage of alcohol in the body is eliminated via the urine and breath?

a. 1 b. 2 c. 10 d. 25

Nutritional Science

Describe the developmental and long-term risks associated with iron deficiency in infants.

What will be an ideal response?

Nutritional Science

Experts have developed the _____, which is a measurement that correlates strongly with body fat content

a. body mass total b. body mass index c. body mass tables d. chart weights e. height-weight-ratio

Nutritional Science