Explain the concept of the Thrifty Food Plan
The Thrifty Food Plan serves as a food guide for a nutritious diet at a minimal cost, is used as the basis for SNAP allotments, and is maintained by the USDA's Center for Nutrition Policy and Promotion.
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Low serum calcium levels often accompany CKD due to alterations in vitamin _______________ metabolism.
Fill in the blank(s) with the appropriate word(s).
Which common nutrition problem may decrease growth in young children?
A. iron-deficiency anemia B. dental caries C. constipation D. elevated blood lead levels E. elevated HDL cholesterol levels
The nurse is planning for the nutritional needs of a patient with acute pancreatitis. The nurse understands that initially:
a. all oral fluids and food should be withheld. b. the patient can have liquids only. c. tube feeding with an elemental formula should begin immediately. d. TPN should be started immediately.
When he prepares food, Nick wants to use a product that is a rich source of unsaturated fat and contains little or no trans fat. Based on this information, which of the following fats or oils should he select?
A. Partially hydrogenated oil B. Unsalted butter C. Canola oil D. Coconut oil