The nurse is evaluating the following goal: Client will select low-fat foods from a list by the end of the month. The client, who is from a different culture, has not been able to achieve this goal. The nurse should:
A)
Consider whether the client's belief system has been an influencing factor.
B)
Extend the time frame and give the client a longer period to achieve the goal.
C)
Select a different goal.
D)
Make sure that the client understands the importance of the goal.
A
You might also like to view...
A child with hypoplastic anemia develops hemosiderosis. The therapy for this is
A) ferrous sulfate. B) deferoxamine. C) prednisone. D) aspirin.
If a patient's blood pressure is 152/94 mm Hg, they have
a. normal blood pressure. b. prehypertension. c. stage 1 hypertension. d. stage 2 hypertension.
A 75-year-old patient will be discharged home with a prescription for an opioid analgesic. To help the patient minimize adverse effects, what will the nurse recommend for this patient?
a. Sucking on lozenges to moisten oral mucosa b. Taking an antacid with each dose c. Taking the medication on an empty stomach d. Using a stool softener
A client explains to the nurse that it is just impossible for her and her husband to continue to have his mother in the home alone during the day while they work because the woman becomes confused and has fallen twice
Which of the following community resources should the nurse recommend? a. Adult day health b. Home health c. Long-term care d. Senior center