Which temperature range inhibits the growth of bacteria?
A) above 140°F or below 40°F
B) ?between 40° and 140°F
C) ?above 165°F
D) ?below 165°F
A
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Which of the following is a role of choline in human health?
A. Synthesis of neurotransmitters B. Structure of cell membranes C. Transport of lipids D. All of these are functions of choline.
Treating a protein with acid, heat, or agitation will cause ________, meaning that the three-dimensional structure of the protein has been altered.
A. translation B. denaturation C. transcription D. deamination
An adult selects the appropriate Estimated Energy Requirement mathematical equation to calculate his or her Calorie need based on:
A) gender and age. B) height and weight. C) body mass index. D) physical activity level. E) chronic disease conditions.
A substance in food that is identified as harmful by the body and elicits an allergic reaction from the immune system is called a: