Population-wide improvements in social circumstances, infectious disease control, and availability of _____ have corresponded to greater reductions in infant mortality than have technological advances in medical care
a. industrial development
b. vaccination
c. safe and nutritious foods
d. transportation
e. pre- and post-pregnancy counseling
c
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Vitamin A is derived from what provitamin?
A. beta carotene B. panthenol C. provitamin D3 D. ergosterol
________ is the primary source of direct energy ("energy currency") for cells.
A. Fat B. Glycogen C. ATP D. Glucose
What are the factors that influence a person's risk for developing cardiovascular disease?
What is the best advice to give the parent seeking help in getting his child to eat new and different foods?
a. Offer rewards if the child eats a specific food item. b. Disallow the child eating a favorite food until he eats the new food item. c. Present one new food at a time at the beginning of the meal and offer it again at several different meals. d. Do not allow the child to eat at the table with peers who may negatively influence the child's decision to accept or reject the new food.