Of the following foods, which has the highest bioavailability of calcium?
A. raw spinach
B. unprocessed tofu
C. whole wheat bread
D. cooked kale
Answer: D
Nutritional Science
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Adolescent males should be screened every five years for anemia.
Answer the following statement true (T) or false (F)
Nutritional Science
HDL cholesterol levels are _______________ in AIDS patients
Fill in the blank(s) with correct word
Nutritional Science
Cardiorespiratory exercise, also known as ____________ exercise, uses oxygen and typically involves using large muscle groups during continuous activities.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
The cyclic release of the hormones _____ governs breast development during puberty
a. prolactin and oxytocin b. progesterone and estrogen c. prolactin and estrogen d. progesterone and oxytocin e. testosterone and progesterone
Nutritional Science