Arrange the 4 energy sources named in order from the least to the greatest based on the amount of energy stored in the body: Liver glycogen

a. A - least
b. B - low
c. C - great
d. D - greatest


b

Nutritional Science

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Why might a lactating woman need to take an iron supplement?

a. To improve the flavor of breast milk b. To increase iron content of breast milk c. To replace the iron stores she lost during pregnancy d. To account for the re-start of menstruation that usually occurs 1-2 months postpartum e. To increase the volume of breast milk

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Which of the following substances functions to control the release of hydrochloric acid to prevent excessive acidity?

a. Fiber b. Gastrin c. Secretin d. Bicarbonate

Nutritional Science

Insulin is one example of a protein that acts as

A. an antioxidant. B. an enzyme. C. an antibody. D. a hormone.

Nutritional Science

An iodine deficiency is characterized by:

A) hemolytic anemia. B) delayed sexual maturation. C) goiter. D) excessive urination. E) increased metabolic rate.

Nutritional Science