An individual who is experiencing flatulence and diarrhea due to malabsorption problems may benefit from avoiding _____
a. decaffeinated beverages
b. lightly seasoned foods
c. lactose-containing foods
d. low-fat foods
e. protein-rich foods
c
Nutritional Science
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Plant proteins may be less digestible, especially when eaten raw
Indicate whether the statement is true or false
Nutritional Science
The amino acid that is in the shortest supply in an incomplete protein is known as the
A. completed amino acid. B. limiting amino acid. C. profile amino acid. D. scarce amino acid.
Nutritional Science
Why are wines described as "sweet" and "dry"? Why are some wines decanted while others are not?
What will be an ideal response?
Nutritional Science
Two liters of a 5% dextrose solution provide how many calories?
a. 170 b. 340 c. 212 d. 195
Nutritional Science