A patient is taking isoniazid, pyrazinamide, rifampin, and streptomycin to treat TB. The primary care NP should routinely perform:

a. serum glucose and liver function tests (LFTs).
b. bone marrow density and ophthalmologic tests.
c. ophthalmologic, hearing, and serum glucose tests.
d. color vision, serum glucose, and LFTs.


C
For patients taking isoniazid, obtain periodic ophthalmologic examinations; for patients taking pyrazinamide, perform blood glucose tests.

Nursing

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What is true of outcomes research? Standard Text: Select all that apply

1. It is less expensive to conduct than other forms of research. 2. Study design and methods may differ from traditional research approaches. 3. Focus on cost-effective care has increased the number of outcomes research studies being conducted. 4. This form of research uses a tightened control over the study sample. 5. Outcomes research focuses solely on how a specific intervention implemented by a specific nurse impacts a specific patient group.

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During family therapy, to improve communication skills the nurse teaches family members to rehearse responses to situations involving interpersonal conflict. What is the primary drawback of using this teaching strategy?

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Nursing

The nurse is counseling a 17-year-old girl on smoking cessation. The nurse should include which of the following helpful tips in her education? Choose all that apply

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Nursing

A 32-year-old female is preparing for discharge from the unit after being treated for a hypertensive crisis. The physician has ordered a 2000-calorie DASH diet. The nurse is helping the client create menus to follow once she goes home

Which of the following is a good menu option for this client? A) 1/2 cup of whole wheat spaghetti, 1 oz meatballs made with lean ground beef, 1/2 cup fat-free spaghetti sauce; 1/2 cup steamed broccoli; 1/2 cup sliced fresh peaches; and 1 cup black coffee B) 3 breaded fried chicken strips, 1 small baked potato with 1 tablespoon each of butter and sour cream, 1 slice of sourdough bread with 1/2 teaspoon of butter and jelly, 1/2 cup of sweet peas, and 1/2 cup of vanilla ice cream C) 1 cup of spilt green pea soup with ham, 6 saltine crackers with American cheese slices, and hot tea with honey D) 4 oz of poached salmon with lemon juice, 1 cup of au gratin potatoes, 3/4 cup of spinach, 1 cup of tossed salad (lettuce, tomatoes, carrots, radishes, crotons, celery, grated cheese, olives) with 2 tablespoons of fat-free dressing, and 2 cups of diet soda

Nursing