A deficiency of which vitamin was originally called mal del sol?
a. Thiamin
b. Riboflavin
c. Niacin
d. Biotin
c
Nutritional Science
You might also like to view...
In the adult body, food energy not stored as fat or glycogen is lost as ____
a. heat b. photons c. carbon dioxide d. electromagnetic radiation e. methane
Nutritional Science
Which of the following characteristics is not a result of the production of bioengineered crops?
A) increased resistance to rain storms B) increased tolerance to herbicides C) added nutritional value D) increased resistance to diseases and pests
Nutritional Science
When the blood glucose level rises after a meal, the first organ to respond is the: a. pancreas
b. liver. c. stomach. d. gallbladder. e. kidney.
Nutritional Science
Bone primarily consists of calcium and phosphorus
Indicate whether the statement is true or false
Nutritional Science