Which of the following is a good source of heme iron?

A. fish
B. spinach
C. fortified bread
D. beans


Answer: A

Nutritional Science

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a. Potassium b. Calcium c. Sodium d. Chromium

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Attitudes, knowledge, and behaviors that influence an individual's food and physical activity choices are called:

a. food and nutrient factors. b. lifestyle factors. c. environmental factors. d. human biological factors.

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What grain is grown in the foothills of the Himalayas and should be soaked before cooking?

A. millet B. barley C. basmati rice D. jasmine rice

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National guidelines recommending 60 minutes of physical activity each day are based on the amount of exercise needed to

A) maintain a healthy body mass index. B) lose 1/2 pound a week until a healthy BMI is reached. C) decrease the risk of developing metabolic syndrome. D) maintain blood pressure within normal levels.

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