What is a primary objective of nutrition therapy for HIV?

A) providing micronutrient supplements
B) maintaining lean body mass
C) reducing risk of hypolipidemia
D) correcting changes in blood glucose


B

Nutritional Science

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The CDC, American Heart Association, and other groups have collaborated to create a program that encourages people to:

a. consume enough whole grains
b. eat more fish.
c. switch from cow's milk to soy milk.
d. fill half their plate with vegetables and fruits.
e. eat more milk and milk products.

Nutritional Science

Which of the following statements regarding the information on the nutrition facts panel is CORRECT?

a. All nutrient information is always based on the total quantity in the package. b. We should attempt to achieve 100% of the DV for all nutrients. c. All nutrients listed on the nutrition facts panel will have a %DV. d. The ingredients are listed in descending order by weight.

Nutritional Science

Religious beliefs or cultural values may be a reason people adopt vegetarian diets

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Which is identified as a high-risk waist circumference for males?

a. > 33 inches b. > 35 inches c. > 38 inches d. > 40 inches e. > 44 inches

Nutritional Science