Chemically based organophosphates affect the ___ system of the pests they destroy.
A. circulatory
B. gastrointestinal
C. reproductive
D. nervous
Ans: D. nervous
Nutritional Science
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In general, populations that have a high intake of total fat have a higher incidence of __________ than populations that have a lower intake.
a. certain types of cancer b. heart disease c. obesity d. all of these choices are correct
Nutritional Science
Lipoprotein lipase only releases free fatty acids from chylomicrons
Indicate whether the statement is true or false
Nutritional Science
Foods groups that are encouraged in the 2005 Dietary Guidelines include all of the following EXCEPT:
a. whole-grain products. b. vegetables from all five subgroups. c. fat-free or low-fat dairy products. d. trans fat.
Nutritional Science
Enzymes are biological catalysts that slow down reactions
Indicate whether the statement is true or false
Nutritional Science