The life-threatening food allergy reaction of anaphylactic shock is most often caused by:
a. almonds, yeast breads, and oranges.
b. tomatoes, yeast breads, and bananas.
c. peanuts, fish, and shellfish
d. soy, fish, and strawberries.
e. wheat, meat, and tree nuts.
c
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Congestive heart failure affects the renin-angiotensin-aldosterone mechanism so that:
a. excess fluid is excreted from the body. b. excess sodium is excreted from the body. c. fluids are retained by the body. d. cardiac workload is reduced.
The food groupings in MyPlate are:
A) Fruits, vegetables, grains, milk, meat and beans. B) Fruits, vegetables, bread and cereal, dairy, protein. C) Fruits, vegetables, grains, fats and oil, protein. D) Fruits, vegetables, grains, dairy, protein.
A cutting board was used to cut up raw chicken. It was then used to cut up raw vegetables. Guests eating the meal became ill most likely from:
a. clostridium botulinium b. clostridium perfringens c. salmonella d. streptococcus
To calculate the nutrient density of a food item, divide the ____________________ by the ____________________
Fill in the blank with correct word