Indicate whether each of the foods listed is considered a good source of calcium. Dairy products

a. Good source of calcium
b. Not a good source of calcium


a

Nutritional Science

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School lunches must meet at least ________ of the RDA for key nutrients.

a. 1/4 b. 1/3 c. 1/2 d. 2/3 e. 7/8

Nutritional Science

Moderate energy restriction of ____ percent of usual intake in older adults is suggested as being valuable for lowering body weight, body fat, and blood pressure, improving blood lipids and insulin responses, and preventing chronic diseases.

a. 80 to 90 b. 70 to 80 c. 60 to 70 d. 50 to 60 e. 40 to 50

Nutritional Science

Trans fats raise LDL and do not affect HDL levels

Indicate whether the statement is true or false

Nutritional Science

A low-birthweight baby has a statistically greater chance of contracting diseases and dying early in life

Indicate whether the statement is true or false

Nutritional Science