Which of the following does not equal 1 tsp from the "Oils" group?
a. 1 tbsp low-fat mayonnaise
b. 2 tbsp light salad dressing
c. 1 oz peanuts
d. 1 tbsp soft margarine
d
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Diets for persons with cirrhosis should include ____ grams of protein per kilogram of body weight each day
A) 0.5 to 0.8 B) 0.8 to 1.0 C) 1.0 to 1.5 D) 1.5 to 1.9
Drinking up to one glass of wine a day is associated with a lower mortality risk than not drinking any alcohol at all
Indicate whether the statement is true or false
In yeast bread production,
a. fermenting yeasts contribute to the unique flavor of baked products through the formation of both volatile and nonvolatile products. b. nonvolatile amino acids and saccharides generate flavors through the Maillard reaction. c. organic acids and carbonyl compounds contribute to crust flavor. d. a high level of acetic acid is thought to provide the unique flavor of French bread. e. all of the above answers are correct f. none of the above answers is correct
What disease can result from prolonged thiamin deficiency?
a. Scurvy b. Pernicious anemia c. Pellagra d. Beriberi e. Cheilosis