Explain buffers


A buffer is a substance or a group of substances that reacts with either acid or base in order to decrease the effect of acid or base on the pH of a solution.

Nutritional Science

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Which phrase would not be part of an assessment objective?

a. "state information" b. "assess practices" c. "identify attitudes" d. "determine services"

Nutritional Science

Body mass index is calculated by:

a. dividing weight in pounds by height in centimeters. b. dividing weight in kilograms by height in meters squared. c. dividing height in inches by weight in kilograms. d. dividing weight in kilograms by height in meters.

Nutritional Science

Which of the following foods or beverages is a major source of added sugars in American diets?

A. Fruit B. Flavored Greek yogurt C. Sugar-sweetened soft drinks D. Ready-to-eat cereals

Nutritional Science

Which of these B vitamins is required for RNA synthesis?

a. niacin b. thiamin c. riboflavin d. vitamin B12

Nutritional Science