Briefly describe at least three things each of us can do to reduce exposure to pesticides in food
What will be an ideal response?
Thoroughly wash and scrub all fruits and vegetables under running water; peel fruits and vegetables and trim the outer leaves of leafy vegetables; trim the visible fat from meat and the fatty skin from poultry and fish; eat a variety of foods to reduce exposure to any particular pesticide in foods.
You might also like to view...
The best way to introduce new foods into to toddler's diet is to: a. offer a reward if the child eats the new food
b. introduce new foods at the beginning of the meal when the child is hungry. c. offer each new food only once or twice before giving up. d. not allow the child to eat favorite foods until they sample new ones. e. make the child prepare the new food to serve to the family.
The top selling dietary product in the Natural and Health Food Market is _______________
Fill in the blank(s) with correct word
Given adequate appetite along with sufficient resources to purchase and prepare food, most malnourished individuals can be rehabilitated with oral diet alone.
Answer the following statement true (T) or false (F)
Which activity would most likely help Devin improve his aerobic fitness?
a. tree climbing b. push-ups c. running d. weight lifting e. hill climbing