Moroccan food reflects Berber cooking. The Berbers are
a. people from Sub-Saharan Africa.
b. from the Maghreb region

c. the Shiite Muslims.
d. Moghuls.
e. from southern Albania originally.


b

Nutritional Science

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One "glass" of water is about 240 mL, which is equal to

A. 24 oz. B. 6 oz. C. 12 oz. D. 8 oz.

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According to theĀ 2015-2020 Dietary Guidelines for Americans, moderate consumption of alcohol is up to ________ drink(s) per day for women.

A. one B. two C. one-half D. three

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_______________ is a term used to describe several common metabolic alterations that may occur during nutritional repletion of patients who are malnourished or in a state of starvation

Fill in the blank(s) with correct word

Nutritional Science

You are assessing your own diet. Which would be the most practical tool to use?

a. MyPlate b. EARs c. DVs d. Dietary Guidelines for Americans e. a body mass calculator

Nutritional Science