Moroccan food reflects Berber cooking. The Berbers are
a. people from Sub-Saharan Africa.
b. from the Maghreb region
c. the Shiite Muslims.
d. Moghuls.
e. from southern Albania originally.
b
Nutritional Science
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According to theĀ 2015-2020 Dietary Guidelines for Americans, moderate consumption of alcohol is up to ________ drink(s) per day for women.
A. one B. two C. one-half D. three
Nutritional Science
_______________ is a term used to describe several common metabolic alterations that may occur during nutritional repletion of patients who are malnourished or in a state of starvation
Fill in the blank(s) with correct word
Nutritional Science
One "glass" of water is about 240 mL, which is equal to
A. 24 oz. B. 6 oz. C. 12 oz. D. 8 oz.
Nutritional Science
You are assessing your own diet. Which would be the most practical tool to use?
a. MyPlate b. EARs c. DVs d. Dietary Guidelines for Americans e. a body mass calculator
Nutritional Science