Small amounts of naturally occurring trans fat are found in milk and meat
a. True
b. False
Indicate whether the statement is true or false
True
Nutritional Science
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The major class of protein found in mature human milk is _____
a. whey b. casein c. lactose d. maltose e. colostrum
Nutritional Science
Which of the following statements describes lactic acid?
A. Lactic acid is a two-carbon molecule. B. Lactic acid is a primary source of energy in the human body. C. Lactic acid is made from acetyl CoA. D. Lactic acid is made under anaerobic conditions.
Nutritional Science
High blood levels of HDL-cholesterol is associated with a low risk for coronary artery disease
Indicate whether the statement is true or false
Nutritional Science
What can parents do to reduce the risk of eating disorders among their children and teens?
What will be an ideal response?
Nutritional Science