In what region of the body is the storage of excess body fat associated with the highest risks for cardiovascular disease and diabetes?
A. Neck
B. Abdomen
C. Hips and thighs
D. Arms and shoulders
Ans: B. Abdomen
Nutritional Science
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A common characteristic of both bulimics and anorexics is that they
A. lack appropriate coping strategies. B. were born underweight for height. C. both recognize their behavior as abnormal. D. are male.
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Blood calcium concentration is regulated at the level of the
A. intestines. B. bones. C. kidneys. D. All of these choices are correct.
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What is the consequence of inadequate fiber intake?
What will be an ideal response?
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You order fruits and vegetables 3 times per week for a foodservice. What temperature should these items be stored?
a. 32-40 degrees F b. 50-60 degrees F c. 40-45 degrees F d. 35-40 degrees F
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