Dental caries can be preventing by all of the following EXCEPT:

a. drinking fluoridated water.
b. increasing consumption of "sticky foods."
c. using artificial sweeteners.
d. brushing your teeth.


b

Nutritional Science

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A deficiency of __________ can lead to elevated homocysteine levels, a marker for heart disease.

a. vitamin C b. thiamin c. niacin d. vitamin B12

Nutritional Science

Discuss the development and real-world application of dietary guidance systems. Name two components of the system

Nutritional Science

All of the following are MyPyramid food measure equivalents EXCEPT:

1.2 cups of leafy vegetables equals a 1-cup equivalent. 2.1 small egg equals a 2-ounce equivalent. 3.1 cup of milk equals a 1-cup equivalent. 4.1 small apple equals a 1-cup equivalent.

Nutritional Science

One of the basic objectives of medical nutrition therapy for clients receiving dialysis is to:

a. maintain protein and kilocalorie (kcalorie or kcal) balance. b. increase serum sodium and potassium levels. c. increase phosphate and calcium levels. d. decrease intake of simple carbohydrates.

Nutritional Science