The process of lowering the activation energy of a chemical reaction is called ________.

Fill in the blank(s) with the appropriate word(s).


catalysis

The process of lowering the activation energy of a chemical reaction is called catalysis.

Biology & Microbiology

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The reason that the various Hawaiian honeycreepers

are vulnerable to extinction is a. the reduction of their habitats. b. the warming of their habitats, supporting mosquitos that carry the pathogens for avian malaria c. the encroachment of humans into their habitats. d. the importation of new predators and competitors into their habitats. e. all of these answers.

Biology & Microbiology

Ossification of the ends of long bones

What will be an ideal response?

Biology & Microbiology

The two-stage life cycle in plants evolved as an adaptation to life on land.

a. true b. false

Biology & Microbiology

Spoilage of canned foods stored at high temperatures, accompanied by gas production, is

A) thermophilic anaerobic spoilage. B) flat sour spoilage. C) spoilage by mesophilic bacteria. D) caused by acid-tolerant fungi. E) putrefactive anaerobic spoilage.

Biology & Microbiology