Health practitioners should monitor the patient's food intake and ____ and reevaluate energy needs regularly during the hospital stay
A) ?body weight
B) ?height
C) ?blood pressure
D) ?albumin levels
A
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Define and compare the concepts of glycemic index and glycemic load. Which is considered to be a better indicator of a person's glucose response, and why? How can the glycemic load be used as a diet-planning tool?
What will be an ideal response?
Acid-base balance refers to ____
A) ?the ratio of acidic and basic foods consumed each day B) ?the concentration of the bicarbonate ion in the red blood cells C) ?the control of the hydrogen ion concentration in body fluids D) ?homeostasis
The fastest and least complex energy system used to produce ATP is ____
A) anaerobic glycolysis B) creatine phosphate C) oxidative phosphorylation D) glycogenolysis
Describe Mrs. Washington's potential nutritional problems upon discharge. What recommendations could you make to her husband to prevent each problem you identified? How would you monitor her progress?
What will be an ideal response?