When providing for a client's nutritional needs, the nurse arranges for finger foods to be prepared for the client. The nurse is likely caring for what type of client?
A) A client with dementia
B) A client with a tracheostomy
C) A client with anorexia
D) A client with diabetes
A
Feedback:
When feeding a client who has dementia, the nurse may arrange for finger foods to be prepared for the client in order to foster participation. This action is not specifically indicated in the care of clients with diabetes, anorexia or a tracheostomy.
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