Glycogenolysis

A. is the breakdown of glycogen to form maltose.
B. occurs in response to insulin.
C. supplies glucose to the blood in response to glucagon.
D. provides a long-term response to low blood glucose levels.


C

Nutritional Science

You might also like to view...

Which diet is most appropriate for Janet?

a. High kcalorie, high protein b. Clear liquids with TPN c. Regular d. No concentrated sweets, low saturated fat, low cholesterol

Nutritional Science

Briefly describe characteristics of bile: where it is produced, its components, where it is stored, and its role in digestion

Nutritional Science

Research shows less susceptibility to health problems when excess body fat is distributed around the ________.

a. stomach b. arms and chest c. hips and thighs d. face and neck e. shoulders

Nutritional Science

Darlene is a 5? 2??, 23-year-old woman who weighs almost 250 pounds. To lose weight, she's tried calorie-restricted diets, fad diets, exercise programs, and appetite-suppressing pills without success. She would like to try a surgical weight loss method that reduces the size of her stomach without the use of staples and is reversible. Her physician is likely to recommend ________.

A. sleeve gastrectomy B. adjustable gastric banding C. gastric bypass procedure D. gastric resection

Nutritional Science