Which ingredients are the best known and most widely used antimicrobial agents?

a. salt and BHT
b. nitrites and vitamin C
c. sugar and tartrazine
d. salt and sugar
e. sulfites and citric acid


d

Nutritional Science

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An antibody is ________.

A. a protein that breaks down polypeptides for digestion B. a substance that inactivates foreign proteins in the body C. a substance that adjusts hydrogen ion concentration D. the lack of an immune response to foreign substances entering the body

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The period in cancer development when the number of cells with altered DNA increases is called the:

a. progression phase. b. initiation phase. c. promotion phase. d. remission phase.

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Cooked pureed chickpeas are the base for what Middle Eastern dip?

a. tabouli b. falafel c. pilav d. hummus e. dolma

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By 1 year of age infants should:

a. double weight b. quadruple weight c. triple weight d. increase weight by 2.5

Nutritional Science