Describe the source of minerals
Minerals are found in water and natural foods. Minerals can also be obtained by eating plants grown in the soil or by eating animals (meat) that have eaten the plants.
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Susie is 3 years old. At her most recent checkup she was at the 20th percentile for height. This means that she is
A. taller than 20 out of 100 girls her age. B. shorter than 19 out of 100 girls her age. C. taller than 79 out of 100 girls her age. D. taller than 19 out of 100 girls her age.
Knowledge of how food preferences developed is obtained by the following scientific methods:
1.biological studies. 2.chemical studies. 3.food science. 4.behavioral and social sciences.
The organ that is most commonly used as a storage site for B vitamins is the ____.?
A) ?kidney B) ?heart C) ?brain D) ?liver
E. coliO157:H7 is an__________
A) enteroaggregative pathogen B) enteroinvasive pathogen C) enterotoxigenic pathogen D) enterohemorrhagic pathogen