An increase in low-density lipoprotein cholesterol (LDL-C) is most likely to occur with a diet high in:
A) cholesterol and monounsaturated fats.
B) monounsaturated and polyunsaturated fats.
C) cholesterol and sugar.
D) saturated and trans fats.
D
You might also like to view...
Blood proteins that play a role in the body's defense against infectious disease are called:
a. hormones. b. hemoglobin. c. enzymes. d. immunoproteins.
There are ________ vitamins and each has its own special dietary role to play.
a. eight b. 13 c. 16 d. 23 e. 26
List at least four sources of reliable and accurate nutrition information and state why they are trustworthy.
What will be an ideal response?
An elderly man in a nursing home requires feeding assistant. At meal time, he is prone to choking and coughing with food that have mixed textures. Which of the following conditions best describes the man's symptoms?
A. xerostomia B. dysphagia C. achlorhydria D. dysgeusia