The body can store excess carbohydrate as fat, but this conversion is not _____
1.time-efficient
2.energy-efficient
3.space-efficient
4.resource-efficient
5.none of these choices
2
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? KL is a 45-year-old male admitted to the hospital with an infection. He is on PD because of the congenital disease of the kidney. He does not have diabetes. HT: 6' WT: 170 pounds (77 kg) What is the most likely source of his infection?
A. fistula B. UTI C. catheter D. AV graft E. prostate
Which of the following is recommended for the diagnosis of diabetes in an adolescent?
A. Assess for the presence of acanthosis nigricans. B. Assess the blood lipids level of the individual. C. Assess changes in blood pressure levels. D. Review daily physical behavioral patterns. E. Review weight status with client.
The food-service field deals with three basic areas: management, food preparation, and food safety.
Answer the following statement true (T) or false (F)
Patients who have had gastric bypass surgery require additional supplementation of _____
a. proteins b. insulin c. sodium and phosphorus d. intrinsic factor e. vitamin B12 and calcium