The caffeine content of tea can be reduced by 50 to 75% if the tea bags are soaked in warm water for 45 minutes.
Answer the following statement true (T) or false (F)
False
Nutritional Science
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Insufficient vitamin D during childhood is associated with
A. rickets. B. osteomalacia. C. osteoporosis. D. hypocalcemia.
Nutritional Science
What disorder is associated with the body's breakdown of purines?
a. Gout b. Dysphagia c. Sarcopenia d. Senile dementia
Nutritional Science
Magnesium is involved in all of the following body functions EXCEPT ________.
A. formation of red blood cells B. regulation of blood glucose levels C. contraction and relaxation of muscles D. synthesis of DNA and protein
Nutritional Science
The increased efficiency of removing high levels of alcohol from the blood due to long-term exposure is known as ____
a. metabolic tolerance b. apparent tolerance c. functional tolerance d. filtration tolerance e. saturation tolerance
Nutritional Science