Individuals with celiac disease should not be exposed to _____ as it will result in damage to the intestinal mucosa

a. lactose
b. gluten
c. caffeine
d. phenylalanine


b

Nutritional Science

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Which of the following enzymes is found in the mouth?

A. lactase B. maltase C. pancreatic amylase D. salivary amylase

Nutritional Science

Nancy is having difficulty digesting fatty foods. After seeing her doctor, who found no evidence of inflammation, she says that she must now see a specialist to determine why she is having trouble releasing bile from her gallbladder. What hormone is most likely functioning improperly for Nancy?

a. CCK b. Gastrin c. Secretin d. Lipostimulin

Nutritional Science

All of the following are required to be listed on the Nutrition Facts panel EXCEPT:

a. trans fat. b. total calories. c. monounsaturated fat. d. % Daily Values.

Nutritional Science

Wernicke-Korsakoff syndrome is associated with the decreased absorption and utilization of

What will be an ideal response?

Nutritional Science