The rate of gastric motility and the release of gastric juice _____ when the food moves into the small intestine
a. increase significantly
b. decrease
c. remain steady
d. increase slightly
b
Nutritional Science
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Triglycerides consist of three fatty acids attached to a _______ molecule.
A. water B. glycogen C. glucose D. glycerol E. carbon dioxide
Nutritional Science
A moderate dose of caffeine is defined as:
a. 100 to 200 mg daily. b. 200 to 300 mg daily. c. 300 to 400 mg daily. d. 400 to 500 mg daily.
Nutritional Science
Each day nearly ____ young people between the ages of 12 and 17 start smoking for the first time.?
A) ?500 B) ?1000 C) ?2500 D) ?4000
Nutritional Science
What deficiency disease is caused by a lack of niacin?
A) Pellagra B) Xerophthalmia C) Beriberi D) Scurvy
Nutritional Science