The percentage of the total daily caloric intake for healthy persons that should be supplied by carbohydrate is:

a. 10% to 35%.
b. 20% to 35%.
c. 40% to 55%.
d. 45% to 65%.


D

Nutritional Science

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Which of the following is not one of the three indicators established by obesity experts for evaluating health risks from overweight and obesity?

a. a person's disease risk profile b. BMI c. waist circumference d. diet history

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For which of the following micronutrients does absorption increase with age?

A. iron B. calcium C. vitamin B12 D. vitamin A

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Which of the following health care team members requires a Master's degree as a minimum education requirement?

a. Speech language pathologist b. Pharmacist c. Clinical dietitian d. Osteopathic doctor

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Fats in your diet are more satiating than carbohydrates and are more likely than carbohydrates to turn off appetite

Indicate whether the statement is true or false

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