All of the following are recommendations for maintaining hydration status during exercise EXCEPT:
a. for long events, drink a beverage that contains sodium and carbohydrates.
b. for short events, drink 2 cups of water one to two hours before the event.
c. fluids high in sugar and alcoholic beverages are effective at maintaining hydration.
d. for all activities, water should be consumed at regular intervals.
c
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Which of the following is NOT a reason for poor nutrition in an elderly person?
A) poor dentation B) depression C) fad diets D) poor appetite
Dietetics practitioners can best arrange problems in order of importance for the client by:
A. performing interventions B. reviewing the goals for the client C. ranking the diagnoses D. communicating ideal outcomes to others E. modifying the NCP on a regular basis
Dae is a 25-year-old recent graduate who works approximately 60 hours per week as a pharmacist at a busy health care facility. Over the past five years, Dae has slowly started to gain weight. He recently calculated his BMI, which was 31.5. This BMI is classified as overweight.
Answer the following statement true (T) or false (F)
Which food is considered a nutrient-dense food?
a. sausage b. eggs c. full-fat dairy products d. yogurt e. biscuits