To prevent foodborne illnesses, all foods should be served at a minimum of ________ °F.
a. 140
b. 152
c. 165
d. 180
e. 212
Answer: A
Nutritional Science
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Which of the following is NOT a function of water in the body?
a. Lubricant b. Source of energy c. Maintains protein structure d. Participant in chemical reactions
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When considering integrity, which of the following is not true? a. Trust must be earned
b. What is said and what is done may not be consistent. c. Good and bad performance must be recognized with impartiality. d. The leader must be as open and honest as possible.
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Iron deficiency without anemia
a. No deficiency b. Sub-clinical deficiency c. Clinical deficiency
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Women who develop gestational diabetes are at increased risk for developing _____
a. gallbladder disorders b. kidney failure c. type 1 diabetes d. type 2 diabetes
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