When assisting with the care of a patient with hyperthyroidism, the nurse will
a. provide a cool environment.
b. anticipate ordering a low-calorie diet.
c. limit daily caffeine intake.
d. encourage intake of bran products.
ANS: A
For the hyperthyroid individual, the nurse should plan to provide a cool, quiet, structured environment because the patient lacks the ability to respond to change and anxiety-producing situations and has intolerance to heat. The individual with hyperthyroidism is usually ordered on a high-calorie diet of 4000 to 5000 calories per day with balanced nutrients. The individual with hyperthyroidism is to have no caffeine products. Because of the risk for diarrhea, bran products should not be encouraged.
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