The most common type of virus that causes foodborne illness is the
A) norovirus. B) poliovirus.
C) cytomegalovirus. D) tobacco mosaic virus.
A
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Andrea thinks that carbohydrate loading could be beneficial to her. Which of the following
statements is FALSE about this practice? A) Carbohydrate loading may cause diarrhea. B) Carbohydrate loading is helpful for moderately intense physical activity to maintain fitness. C) Carbohydrate loading is appropriate in endurance activities such as marathons. D) Carbohydrate loading maximizes glycogen stores.
Which vitamin is needed to synthesize nonessential amino acids from essential amino acids?
a. Vitamin B6 b. Niacin c. Thiamin d. Vitamin B12
A person suffering from celiac disease must avoid ________.
A. lying down after meals B. consuming foods that contain gluten C. taking dietary supplements that contain homocysteine D. eating foods that contain phenylalanine
Antibiotic usage often leads to microflora imbalance in the digestive tract.
Answer the following statement true (T) or false (F)