In an adult of normal body composition weighing 165 lb, approximately ________ lbs are water.

A. 55
B. 16
C. 91
D. 37


Answer: C

Nutritional Science

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A. changes constantly. B. is usually the result of a single research study. C. is too complicated. D. is slow to change.

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What type of obesity is associated with increased risk for developing cardiovascular disease, type 2 diabetes, and hypertension?

a. "Pear-shaped" adiposity
b. Subcutaneous adiposity
c. Central adiposity
d. Etymoloid adiposity

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Plant sources of protein that together provide sufficient quantities of the essential amino acids are called:

a. complementary proteins. b. harmonizing proteins. c. paired proteins. d. matching proteins.

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What is used to make -cell membranes -myelin sheathes -vitamin D -bile acids -hormones: cortisol, testosterone, estrogen

What will be an ideal response?

Nutritional Science