During a head-to-toe assessment, the nurse assesses the patient's abdomen. Which area should the nurse assess next?
a. Chest
b. Arms
c. Legs and feet
d. Perineal area
ANS: D
When performing a head-to-toe assessment, the nurse begins with a neurologic assessment, then assesses the skin, hair, head, and neck, including the eyes, ears, nose, and mouth. The chest, back, arms, abdomen, perineal area, legs, and feet are examined in that order.
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How many ounces will an infant who is on a 4-hour feeding schedule need to consume at each feeding to meet daily caloric needs?
a. 1.5 b. 2 c. 3.5 d. 4
When a child is hospitalized, one component of their plan of care is the use of therapeutic play. This care is often provided by a(n) _____________
Fill in the blank(s) with correct word
What will the nurse teach the older client with hypertension who complains that "food does not taste good without salt"?
a. Salt can be used as long as blood pressure remains controlled. b. All salt should be removed from the diet to preserve kidney function. c. Table salt can be used in small amounts in conjunction with diuretics. d. Herbs and spices can be substituted to season food.
Laboratory blood tests show that a patient has a T3 level of 190 ng/dL. How does the nurse interpret this finding?
a. Hypothyroidism b. Hyperthyroidism c. Normal thyroid function d. Thyroid function totally absent