Which nutrient functions in nucleic acid synthesis?
A) Thiamin
B) Riboflavin
C) Choline
D) Vitamin B12
E) Pantothenic acid
D
Nutritional Science
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The majority of athletes can obtain an adequate amount of protein from eating a healthy diet
Indicate whether the statement is true or false
Nutritional Science
Which type of absorption requires the use of a carrier protein but not energy?
A) active transport B) endocytosis C) passive diffusion D) facilitated diffusion
Nutritional Science
The American Heart Association recommends that individuals consume at least two servings of ____ each week as a source of EPA and DHA
a. vegetables b. fatty fish c. potatoes d. meat e. whole grain pasta
Nutritional Science
How do the plant stanols found in some margarines lower cholesterol?
What will be an ideal response?
Nutritional Science