The disadvantages of ____ include the high cost of the device, limited portability, the finite size of the seating area, and claustrophobia

A) NIR
B) BIA
C) underwater weighing
D) plethysmography


D

Nutritional Science

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Long-chained fatty acids are not absorbed into the bloodstream directly and must be transported by carriers called chylomicrons

Indicate whether the statement is true or false

Nutritional Science

Briefly describe the conditions, along with their symptoms, associated with vitamin D deficiency in adults

Nutritional Science

An individual is obese if they weigh ________% above the ideal weight.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Humans need to eat protein-containing foods regularly because: a. we need essential amino acids that can only be provided by foods

b. our bodies cannot make any amino acids needed for proteins. c. the function of protein is to maintain our muscle strength. d. protein is broken down quickly during digestion and lost from the body. e. protein is a good source of the essential nutrients iron, zinc, and B12

Nutritional Science