OSHA prioritizes inspections, recognizing that this situation is most urgent:
a. the aftermath of serious accidents
b. situations where there is imminent risk of serious harm or death
c. responses to employee complaints
d. all of these
b
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Answer the following statements true (T) or false (F)
1. Demand in services is generally not fluctuating. 2. Stock-outs are a component of reliable customer services. 3. The number of calls handled is an ideal measure a restaurant can use to assess service quality. 4. An individual company can manage and provide quality customer service without the help of its supply chain.
At the end of a period, a significant material quantity variance should be
a. closed to Cost of Goods Sold. b. allocated among Raw Material, Work in Process, Finished Goods, and Cost of Goods Sold. c. allocated among Work in Process, Finished Goods, and Cost of Goods Sold. d. carried forward as a balance sheet account to the next period.
Every good product or service must be packaged successfully
Indicate whether this statement is true or false.
The exempt or nonexempt status of employees is determined by
A. the National Labor Relations Board. B. the Secretary of Labor. C. the Office of Programs and Budgets. D. the U.S. Department of Labor.