Which foods would not be appropriate on a Level 1 diet for dysphagia?

a. pudding
b. yogurt with fruit
c. baby cereal
d. pureed sweet potatoes
e. rice


b

Nutritional Science

You might also like to view...

The process by which bile acts on fat so that enzymes can attack the fat is known as ____

a. condensation b. emulsification c. enzymification d. phosphorylation e. inhibition

Nutritional Science

Which of the following statements does not present a health benefit attributed to eating insoluble fiber?

A) It lowers the risk of developing diverticulosis. B) It lowers the risk of developing kidney disease. C) It lowers the risk of developing constipation. D) It lowers the risk of developing obesity.

Nutritional Science

Based on the 2011 census, how many Polish Americans reside in the United States?

a. 3 million b. 5 million c. 7 million d. 9 million e. 11 million

Nutritional Science

The organism responsible for causing syphilis is ________

A) Candida albicans B) Trichomonas vaginalis C) Treponema pallidum D) Neisseria gonorrhoeae

Nutritional Science