What are antacids and how do they neutralize stomach acid?
Antacids are medicines that neutralize stomach acid. Although there are a variety of antacids on the market, they commonly contain one or more of the following active ingredients: aluminum hydroxide, calcium carbonate, magnesium hydroxide, and sodium bicarbonate. The alkaline ingredient in the antacid reacts with the acid in the stomach and produces salt and water. Thus, the stomach acid is neutralized.
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Mrs. Juarez is diagnosed with cirrhosis and has developed ascites. Her appetite is poor and she is losing weight. What would you encourage her to do to minimize the risk for malnutrition? a. Eat four to six times per day
b. Try to eat three large meals per day. c. Consume a liquid nutritional supplement with each meal. d. Drink more fruit juice. e. Avoid alcoholic beverages.
The conclusions are supported by good evidence, known as a rich body of data in Grade I
Indicate whether the statement is true or false
Why is it important to consume high- to moderate-glycemic index carbohydrates immediately after exercise?
a. Provides more carbohydrate per gram than low-glycemic index carbohydrate b. Stimulates a more rapid insulin response c. Prevents the athlete from going to sleep immediately after exercise d. a and b e. a, b, and c
Referring to the patient above, how much protein will he receive?
a. 64 g b. 108 g c. 146 g d. 150 g