Milk and dairy products are excellent sources for:

A. calcium.
B. vitamin C
C. vitamin K
D. phenylalanine


Answer: A. calcium.

Nutritional Science

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When dietary intake of calcium is low, the body takes calcium from bone.

a. true b. false

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If a woman consumed a well-planned diet prior to conception, then during pregnancy she would need to increase her daily iron intake by _____ milligrams

a. 5-7 b. 7-9 c. 9-12 d. 12-15 e. 15-18

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What percentage of human DNA is non-coding DNA?

a. 95% b. 90% c. 85% d. 80% e. 75%

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Vitamin ___ is the only vitamin the body can produce naturally.

a. C b. B6 c. D d. A

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