A nurse is required to prepare a discharge plan for a client. Which of the following
components should the nurse include in her plan which the client has to follow?
A) Plans for follow-up visits
B) Resolution of short-term goals
C) Self-evaluation of performance
D) Restricted diet given by physician
A
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A community health nurse who works in an impoverished neighborhood has witnessed an increase in the incidence and prevalence of syphilis among underprivileged and homeless members of the community
The nurse is aware that syphilis often goes untreated because of what characteristic of the disease? A) The early signs and symptoms of the disease are similar to a common cold or influenza. B) The latent period between infection and the appearance of symptoms can last up to 3 years. C) The lesions that accompany initial infection disappear spontaneously within several weeks. D) The signs and symptoms of syphilis do not directly involve the genitourinary (GU) system.
A client has experienced a gradual flattening of affect, confusion, and withdrawal and has been diagnosed with Alzheimer's disease. The nurse assesses which of the following additional characteristics of this disorder?
A) Personality change, wandering, and inability to perform purposeful movements B) Delusions, hallucinations, and confusion about date and time C) Tremors, unsteady gait, and transient paresthesias D) Transient blindness, slurred speech, and weakness
What is the connecting link between the nervous system and the endocrine system?
A) Hypothalamus B) Thalamus C) Medulla oblongata D) Posterior pituitary
The nurse is caring for the client with cirrhosis. As part of dietary teaching to minimize the effects of the disorder, the nurse teaches the client about foods that are high in thiamine
The nurse determines that the client has the best understanding of the material if the client states to increase intake of which of the following? 1. Pork 2. Milk 3. Chicken 4. Broccoli